おすすめ料理

• 

  Buy a whole cow of fresh offal from Hokkaido! [Meat sashimi platter] 1,600 yen (tax included)

  1600 yen(税込)

  Because they purchase the whole horumon from Hokkaido, the quality is very satisfying in terms of both taste and value for money. There is a wider selection of meat sashimi, including marbled, lean, and innards, than at the Aso main store. The meat is cooked at low temperature, and the flavor is concentrated, making it a great dish to pair with alcohol. (Eating raw meat can pose a risk of food poisoning.Please refrain from eating this product if you are a child, elderly, or have a weak immune system against food poisoning.

  READ MORE
  1/10

  

  Buy a whole cow of fresh offal from Hokkaido! [Meat sashimi platter] 1,600 yen (tax included)

  1600 yen(税込)

  Because they purchase the whole horumon from Hokkaido, the quality is very satisfying in terms of both taste and value for money. There is a wider selection of meat sashimi, including marbled, lean, and innards, than at the Aso main store. The meat is cooked at low temperature, and the flavor is concentrated, making it a great dish to pair with alcohol. (Eating raw meat can pose a risk of food poisoning.Please refrain from eating this product if you are a child, elderly, or have a weak immune system against food poisoning.

• 

  Our popular dish ★ We are confident in the thickness!!! [Beef tongue (top)] 1,750 yen (tax included)

  1750 yen(税込)

  This is a dish you should definitely try when you visit our restaurant! We purchase high-quality beef tongue from a market in Shibaura, Tokyo, and serve it to you in thick slices. This is a popular dish that you will definitely become addicted to once you try it! As it is a limited quantity, we apologize if it is sold out!

  READ MORE
  1/10

  

  Our popular dish ★ We are confident in the thickness!!! [Beef tongue (top)] 1,750 yen (tax included)

  1750 yen(税込)

  This is a dish you should definitely try when you visit our restaurant! We purchase high-quality beef tongue from a market in Shibaura, Tokyo, and serve it to you in thick slices. This is a popular dish that you will definitely become addicted to once you try it! As it is a limited quantity, we apologize if it is sold out!

• 

  Our recommended menu item, where you can savour the luxury of rare cuts! Wagyu Kainomi Ats (beef flank)】 1,850 yen (tax included)

  1850 yen(税込)

  This is a rare and premium cut of Nakabara beef, with only 1kg to 2kg being obtained from each cow. It has a good balance of lean meat and marbled meat, making it a very popular menu item.At our restaurant, we cut this beef sirloin into thick slices and grill it on a charcoal grill, creating a luxurious dish. ● Wagyu beef sirloin, thin: 1,450 yen (tax included)

  READ MORE
  1/10

  

  Our recommended menu item, where you can savour the luxury of rare cuts! Wagyu Kainomi Ats (beef flank)】 1,850 yen (tax included)

  1850 yen(税込)

  This is a rare and premium cut of Nakabara beef, with only 1kg to 2kg being obtained from each cow. It has a good balance of lean meat and marbled meat, making it a very popular menu item.At our restaurant, we cut this beef sirloin into thick slices and grill it on a charcoal grill, creating a luxurious dish. ● Wagyu beef sirloin, thin: 1,450 yen (tax included)