Specials

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  Buy a whole cow of fresh offal from Hokkaido! [Meat sashimi platter] 1,600 yen (tax included)

  1600 yen(Tax included)

  Because they purchase the whole horumon from Hokkaido, the quality is very satisfying in terms of both taste and value for money. There is a wider selection of meat sashimi, including marbled, lean, and innards, than at the Aso main store. The meat is cooked at low temperature, and the flavor is concentrated, making it a great dish to pair with alcohol. (Eating raw meat can pose a risk of food poisoning.Please refrain from eating this product if you are a child, elderly, or have a weak immune system against food poisoning.

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  1/10

  

  Buy a whole cow of fresh offal from Hokkaido! [Meat sashimi platter] 1,600 yen (tax included)

  1600 yen(Tax included)

  Because they purchase the whole horumon from Hokkaido, the quality is very satisfying in terms of both taste and value for money. There is a wider selection of meat sashimi, including marbled, lean, and innards, than at the Aso main store. The meat is cooked at low temperature, and the flavor is concentrated, making it a great dish to pair with alcohol. (Eating raw meat can pose a risk of food poisoning.Please refrain from eating this product if you are a child, elderly, or have a weak immune system against food poisoning.

• 

  Our popular dish ★ We are confident in the thickness!!! [Beef tongue (top)] 1,750 yen (tax included)

  1750 yen(Tax included)

  This is a dish you should definitely try when you visit our restaurant! We purchase high-quality beef tongue from a market in Shibaura, Tokyo, and serve it to you in thick slices. This is a popular dish that you will definitely become addicted to once you try it! As it is a limited quantity, we apologize if it is sold out!

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  1/10

  

  Our popular dish ★ We are confident in the thickness!!! [Beef tongue (top)] 1,750 yen (tax included)

  1750 yen(Tax included)

  This is a dish you should definitely try when you visit our restaurant! We purchase high-quality beef tongue from a market in Shibaura, Tokyo, and serve it to you in thick slices. This is a popular dish that you will definitely become addicted to once you try it! As it is a limited quantity, we apologize if it is sold out!

• 

  Our recommended menu item, where you can savour the luxury of rare cuts! Wagyu Kainomi Ats (beef flank)】 1,850 yen (tax included)

  1850 yen(Tax included)

  This is a rare and premium cut of Nakabara beef, with only 1kg to 2kg being obtained from each cow. It has a good balance of lean meat and marbled meat, making it a very popular menu item.At our restaurant, we cut this beef sirloin into thick slices and grill it on a charcoal grill, creating a luxurious dish. ● Wagyu beef sirloin, thin: 1,450 yen (tax included)

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  1/10

  

  Our recommended menu item, where you can savour the luxury of rare cuts! Wagyu Kainomi Ats (beef flank)】 1,850 yen (tax included)

  1850 yen(Tax included)

  This is a rare and premium cut of Nakabara beef, with only 1kg to 2kg being obtained from each cow. It has a good balance of lean meat and marbled meat, making it a very popular menu item.At our restaurant, we cut this beef sirloin into thick slices and grill it on a charcoal grill, creating a luxurious dish. ● Wagyu beef sirloin, thin: 1,450 yen (tax included)